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FRESH Seminar

Whole Foods: FSMA and the Challenges of Defragmenting Food Safety Regulation

Event Details

Date
Tuesday, November 29, 2016
Time
11 a.m.-12 p.m.
Location
Description
Stephanie Tai (UW Law School) will discuss her recent activities surrounding food manufacturers and their understanding of legal implications during day-to-day activities. Beverages and light snacks will be provided. You may also join us by free webinar: https://attendee.gotowebinar.com/register/4104753259339549699
Cost
Free

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