Indian Vegetarian Cooking

Date
Sunday, April 09, 2017
Time
5-7:30 p.m.
Location
Description
Are you intrigued by Indian cuisine? Do you want to eat healthy and tasty food on a budget? Do you like home-made vegetarian meals that are quick and easy to make? Indian cooking does not need to be difficult, time-consuming or an expensive affair. You will learn to make a complete 3-course vegetarian meal including dips and a dessert. All Ingredients, equipment and recipes are provided.
Cost
$29.50