“How did it get there?”

Quick lunches on your way to class, and dinner with friends at the dining hall. Providing the delivery of food to every Badger Market on campus is a large job, often gone unnoticed by students. Distributing food to a campus of UW’s size is a tremendous undertaking with many players involved. Dive into the mind of a busy professional making healthy food choices available for students on the fly. The Union Food Manager for Madison explains the details of this unknown world where the priority is providing a balanced diet for students on the go.