Joy of Meetings: Recipes for Success
Tuesday, November 5, 2013
8:30 a.m.-4:30 p.m.
Pyle Center, 702 Langdon St
In this one-day workship, you learn how to transform your meetings from food fights to culinary delights by using outcome-based agendas with multi-modal processes that use people’s time well, focus energy, and support group members working in more productive and creative ways. Also learn a tool that clarifies the gradients of an agreement and supports lasting solutions. Fee includes textbook Facilitator's Guide to Participatory Decision-Making. Facilitators: Kathy Germann, Denise Jess