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CALSCALE:GREGORIAN
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TZID:America/Chicago
BEGIN:DAYLIGHT
DTSTART:20270314T030000
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TZOFFSETTO:-0500
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DTSTART:20261101T010000
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BEGIN:VEVENT
DTSTAMP;TZID=America/Chicago:20260803T194205
UID:222932@calendar.wisc.edu
DTSTART;TZID=America/Chicago:20261104T180000
DTEND;TZID=America/Chicago:20261104T190000
DESCRIPTION:Presenters Victor Ujor and David Krause. On November 4\, 2026 a
 t 6:00 PM\, join Professors Victor Ujor and David Krause as they discuss f
 ermentation science in Wisconsin. Enjoy drinks\, bingo\, trivia\, and fun 
 prizes at this Badgers on Tap event at Tardigrade's Bookshelf in Appleton\
 , WI!\n\nCONTACT: 263-7793\, badgertalks@uwmad.wisc.edu\n\nURL: https://ww
 w.facebook.com/share/1JmPHK2mUL/
LOCATION:501 N Richmond St\, Appleton\, WI 54911-4674\, United States
SUMMARY:Badgers on Tap: Fermentation Science in Wisconsin at Tardigrade's B
 ookshelf in Appleton\, WI
URL;VALUE=URI:https://www.facebook.com/share/1JmPHK2mUL/
END:VEVENT
END:VCALENDAR