Distinguished Entrepreneurs Lunch
Amy Jo Pedone, Master Chocolatier, Valenza Chocolatier
Event Details
Date
Wednesday, March 4, 2020
Time
12:15-1:15 p.m.
Location
5110 Grainger Hall
Description
Come join us to meet Amy Jo Pedone who started Valenza Chocolatier after working in the commercial real estate finance-lending industry. She completed the Professional Chocolatier Certification, an internship through Ecole Chocolat Professional School of Chocolate Arts, and earned an Ecole Chocolat Master Chocolatier Certification. Amy Jo is a UW alum who graduated with a Bachelor of Business Administration degree in finance. Pizza will be served. RSVP to lisa.collins@wisc.edu.
Cost
Free
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