Science & Lived Experience: Food, Land, and Water
A Storytelling Workshop
Event Details
Date
Tuesday, November 17, 2020
Time
6:10-7:45 p.m.
Location
Description
Join us for a storytelling workshop on Science and Lived Experience: Food, Land, and Water. This will be an opportunity for you to hear stories from a panel of speakers and craft and share your own story about how science intersects with your experience regarding food, land, and water. Our speakers will share their experiences with wild rice, food sovereignty, agriculture and more. Moderator: Tim De Chant (MIT) Speakers: Dylan Bizhikiins Jennings, Sarah Lloyd, Randy Jackson, Sarah Dance REGISTER
Cost
Free