Organic Produce Chopped Competition
Event Details
Date
Wednesday, April 6, 2022
Time
3-6 p.m.
Location
Babcock Kitchen, Babcock Hall
Description
As our final project for our horticulture class, our team is hosting a Chopped cooking competition using organic ingredients recovered from farms and grocery stores. Representatives from Healthy Food for All Dane County and Little John's will be there to highlight local food sustainability efforts in Madison. Bring a group of friends and join the competition!
Cost
Free
Contact