Dibaginjigaadeg Anishinaabe Ezhitwaad: A Tribal Climate Adaptation Menu for Indigenous-led Adaptation Planning

Indigenous knowledges and perspectives are not commonly recognized in climate adaptation planning focused on natural and cultural resource management. The Tribal Adaptation Menu (TAM) was developed by a diverse group of collaborators representing tribal, academic, intertribal, and government entities in Minnesota, Wisconsin, and Michigan, to help engage tribal and traditional values in climate adaptation planning.