Mastering Masa: A Taste of Tradition

This Latinx Heritage Month event and collaboration with WUD Cuisine serves as a safe and educational space for students to have hands-on cooking experience with cultural foods. Participants will learn how to prepare, cook, and take home a Latin dish taught by a local Latinx chef. Participants will be able to interact with each other and the chef(s) to better understand the significance of food, and its impact on our collective Latinx culture. Limited seats! Please RSVP below.