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Where's the Beef?: The Status of Meat in the 20th Century

Holtz Center for Science and Technology Brown Bag Series

Event Details

Date
Thursday, September 22, 2011
Time
12 p.m.
Location
Description
Professor Rima Apple's talk investigates the ways popular and educational literature placed meat at the center of the American diet despite controversy about its effects on the body, and how nutritional information for the public is shaped by a dynamic and tense relationship among nutritional scientists, government officials and other parties such as food trade groups.
Cost
Free

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