Safety and Sustainability in the Era of Food Systems: Reaching a More Integrated Approach

Join the Wisconsin Law Review for its 2013 symposium drawing together practitioners and scholars who are taking a broader systems-oriented approach to the issues of safe and sustainable food production. Topics include food safety, labor law, environmental law, property law and intellectual property.

Keynote address by Olivier De Schutter, United Nations Special Rapporteur on the Right to Food