Risk-Based Regulation and Food Safety
Event Details
Date
Tuesday, October 21, 2008
Time
11 a.m.
Location
2511 Microbial Sciences
Description
Lorna Zach the Center for Human Performance and Risk Assessment, has more than 15 years experience in the food processing and agriculturally related industries, four years in environmental consulting and modeling and seven years experience using formal methods of risk analysis.
Cost
Free
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