GUTS Conversational English: Survivor U.S.A. Part II
So Much More Than Food
Event Details
Date
Monday, November 17, 2008
Time
5 p.m.
Description
This is the second part of a two-part workshop series for CE tutees. GUTS offers tips on food etiquette and table manners and suggests instructions on how to order at a restaurant. Additionally, get information about the different aspects of restaurants and food. Idioms will also be integrated throughout the workshop.
Cost
Free
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