Nourishing Knowledge
Exploring the Fusion of Gale Digital Scholar Lab and “Food History: Printed and Manuscript Recipe Books, 1669-1990”
Event Details
Date
Thursday, March 6, 2025
Time
12-1 p.m.
Location
Description
In this webinar we will explore how Gale Digital Scholar Lab can be utilized to unlock the full potential of the “Food History.” Learn how to analyze, visualize, and manipulate culinary data, uncovering patterns and connections within recipe books. With real-life case studies and practical examples, this webinar is a must-attend for digital humanities scholars, cultural historians, and researchers interested in exploring food culture. Registration required.
Cost
Free
Contact
Accessibility
We value inclusion and access for all participants and are pleased to provide reasonable accommodations for this event. Please email jennifer.patino@wisc.edu to make a disability-related accommodation request. Requests should be made by Thursday, February 20, 2025, though reasonable effort will be made to support late accommodation requests.