Making the Cut: Grape Pruning

This 2-hour workshop is to learn about pruning of grapevines.
It is an in-person, hands-on workshop offered by UW-Madison Extension. From 10:00-11:00am, Dr. Amaya Atucha will cover the importance of pruning for vine health, demonstrate the pruning decision-making process, and provide training on proper pruning techniques. From 11:00am to 12:00pm, Dr. Leslie Holland will cover best practices for early season disease management, including information on timing and selecting fungicide products.