CALS Lecture Series: Wisconsin's Best

Wisconsin has a long and storied history of ingenuity, experimentation and perseverance in wine making. Learn about the wine making process, from growing the grapes to bottling the end product, in this presentation by one of Wisconsin’s very own vintners: Peter Botham. A complimentary tasting will follow the program for guests age 21 and older. Light hor d'oeuvres and other beverages will also be served. This event is free and open to the public. RSVP is requested.