7th Annual Mardi Gras at the Sett

Lassiez les bons temps rouler!  Go ahead and let the good times roll and join us for the 7th Annual Mardi Gras at the Sett. Enjoy a very special New Orleans-style buffet - yes, there's King Cake! - to satisfy your bayou cuisine cravings. Buffet will be available from 4:00 - 10:00pm, or until the food runs out. The full menu will be posted here once it becomes available.  The UW World Percussion Ensemble will be taking over the stage at 6:00pm, and make sure to stop by and create a special hand-lettered watercolor project with Wheelhouse Studios! This totally free project will be available from 5:00 - 7:00pm, and guests can choose from two great designs.  Not ready to end the party? Sign up for Sett Recreation's annual Mardi Gras Bowling Tournament. Bowlers of all skill levels are welcome to participate for a variety of prizes! Looking for more information? Visit the event page .  7th Annual Mardi Gras at the Sett   4:00pm - 10:00pm* : New Orleans-style Buffet 5:00pm - 7:00pm: Watercolor with Wheelhouse 6:00pm - 7:00pm: UW World Percussion Ensemble  8:00pm - 11:00pm : Mardi Gras Bowling Tournament    Mardi Gras Menu  Buffet    $14.99 per person  House Salad Bar  Mixed greens, carrot, tomato, cucumber, red onion, black olives and croutons. Choose from Italian, French or ranch dressing  Chicken & Andouille Sausage Jambalaya "Egg Rolls" with Cajun pepper sauce Muffuletta Sliders  Chicken, Andouille and Shrimp Gumbo  Red Beans and Rice  Maque Choux  Blackened Chicken with Mardi Gras Salsa  Crawfish Etouffee King Cake  Mardi Gras for Two  $39.00 Take Away Only. Includes the following items:  House Salad for Two  Mixed greens, carrot, tomato, cucumber, red onion, black olives and croutons. Choose from Italian, French or ranch dressing  2 Chicken & Andouille Sausage Jambalaya "Egg Rolls" with Cajun pepper sauce 4 Muffuletta Sliders 2 Cups Each of:   Chicken, Andouille and Shrimp Gumbo  Red Beans and Rice  Maque Choux  Choice of 1 Entree:  Blackened Chicken with Mardi Gras Salsa (2 Cups) Crawfish Etouffee (2 Pieces)  A Slice of King Cake to Share!          For questions or additional information, please email Erik Badertscher at ebadertscher@wisc.edu