Distinguished Entrepreneurs Lunch
Amy Jo Pedone, Certified Master Chocolatier of Valenza Chocolatier, Inc., as well as Vice-Chair of the WSB Alumni Board
Event Details
Date
Wednesday, March 22, 2023
Time
12:15-1 p.m.
Location
5110 Grainger Hall
Description
Come join us to meet Amy Jo Pedone who started Valenza Chocolatier after working in the commercial real estate finance-lending industry. She completed the Professional Chocolatier Certification, an internship through Ecole Chocolat Professional School of Chocolate Arts, and earned an Ecole Chocolat Master Chocolatier Certification. Amy Jo graduated with a Bachelor of Business Administration degree in finance. RSVP to https://buswisc.qualtrics.com/jfe/form/SV_e5a3ycCDqxLLuTk
Cost
Free
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