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FRESH Food Safety Webinar

Application of risk models to physical dry-cleaning: scenario testing to optimize interventions and quantify risk reduction

Event Details

Date
Tuesday, November 11, 2025
Time
11 a.m.-12 p.m.
Location
Description
Presented by Abigail Snyder, Associate Professor, Food Science, Cornell University
Cost
Free
Accessibility

We value inclusion and access for all participants and are pleased to provide reasonable accommodations for this event. Please call 608-263-7062 or email adam.borger@wisc.edu to make a disability-related accommodation request. Reasonable effort will be made to support your request.

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