Distinguished Entrepreneurs Lunch
Trish Davis, Owner of Field Table
Wednesday, February 22, 2017
5110 Grainger Hall
Come join us on Wednesday, February 22 to meet Trish Davis, owner of Field Table, a new restaurant, bar and market that concentrates on preparing food with fresh produce and selling fresh vegetables directly to consumers. Trish grew up on a farm and graduated from UW with her BA in Asian Studies and an MBA in entrepreneurship and international business. She has done consumer product marketing and branding for a number of prominent local companies. RSVP to email@example.com.