Distinguished Entrepreneurs Lunch
Amy Jo Pedone, Master Chocolatier, Valenza Chocolatier
Wednesday, March 4, 2020
5110 Grainger Hall
Come join us to meet Amy Jo Pedone who started Valenza Chocolatier after working in the commercial real estate finance-lending industry. She completed the Professional Chocolatier Certification, an internship through Ecole Chocolat Professional School of Chocolate Arts, and earned an Ecole Chocolat Master Chocolatier Certification. Amy Jo is a UW alum who graduated with a Bachelor of Business Administration degree in finance. Pizza will be served. RSVP to firstname.lastname@example.org.