Jonathan Gold

This is a Humanities Without Boundaries event, the flagship program of the Center for the Humanities. Jonathan Gold is a Pulitzer Prize-winning food critic for LA Weekly, as well as one of the great observers of LA as a global city. His columns -- “Meat as Sculpture,” “The Thaiest Thai in Thai-Town,” “La Cevicherria: Blood and Clams” -- are eagerly devoured by gourmands and culture hounds, alike. Note to local foodies: Gold is partial to the Dane County Farmers Market.